The 74th Annual Meeting 
Saturday, March 14, 2026 at Four Points by Sheraton
714 Lakeway Dr, Bellingham, WA 98229 (map it »)
5:30pm - Doors Open
6:15pm - Dinner Buffet
6:45pm - Business Meeting
7:15pm - Door Prizes & Grand Prize Drawing!
Dinner Tickets on Sale Thru March 6th!
74 Years of Opening Doors. Your Journey, Our Purpose.
As a member-owned, democratically operated, not-for-profit financial cooperative, we cordially invite our valued credit union members to join us for the 2026 Annual Meeting.
We're thrilled to see you all and look forward to sharing updates on the credit union's progress and performance over the past year while enjoying a delicious buffet dinner.
We look forward to seeing you at the Annual Meeting and hope you will take advantage of this opportunity to connect with other members and learn more about your credit union. Please make your reservations as soon as possible to secure your spot.
Together, let's celebrate the strength and resilience of our credit union community!
Dinner Tickets: $10 on Sale Now Through March 6th!
Seating is limited - first come, first serve.
So make your reservations before it's sold out!
To Purchase Tickets and Make Reservations:
- Stop by the credit union
- Call us at 360-734-5790
Dinner Menu
Chuckanut Buffet
Assorted Rolls and Butter
Roasted Beet Salad, Arugula, Goat Cheese, Candied Pecans, and Tarragon Vinaigrette GF/V
Duck Fat and Herb Roasted Marble Potatoes GF/DF
Seasonal Roasted Vegetables V/GF
Grilled Flank Steak with Garlic Balsamic Glaze GF/DF
Seared Wild Caught Salmon, Pesto Cream Sauce, and Roasted Cherry Tomatoes GF
Dessert
New York Cheesecake
Fresh Berries, Whipped Cream, and Raspberry Sauce
Two $500 Grand Prize Drawing Winners!
Can't make it into the credit union to purchase your grand prize tickets?
Give us a call at (360) 734-5790 and we can take the request by phone.
Or, send us a secure message through Online Banking.
Drawing Held March 14, 2026 * Primary Members Only * Do Not Need To Be Present To Win * Must Be 18 Years Of Age Or Older * Call (360) 734-5790 for more details.
